Saturday, April 9, 2011

Baked french fries

Oven french fries(serves 3)

  • 8 yukon gold potatoes
  • 1 -2 tablespoon extra virgin olive oil (use a good quality)
  • salt
  • Pam cooking spray

    1. 1 Wash potatoes and cut them into semi-thin strips.
    2. 2 Place strips in a bowl and add cool water to cover the potatoes.
    3. 3 Wash out some of the"starch" and then drain the potatoes well.
    4. 4 Mix in the olive oil and sprinkle with salt.
    5. 5 Mix all of the potatoes well so that they all get coated evenly.
    6. 6 Spray a cookie sheet with PAM and then place the potatoes on top.
    7. 7 Cook at 350F for approximately 20-25 minutes (more if you want them crunchy and brown) Serve and enjoy!

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